9-Course Premium Japanese Kaiseki featuring A5 Wagyu Steak, Tempura, and Sushi
12,000 yen / per person (service charge & tax incl.)
A MACHIYA LOCALS Original Kaiseki Menu: Enjoy a 9-course traditional Japanese kaiseki dinner featuring local ingredients from the Tohoku area. Savor Japanese A5 wagyu steak from the Sendai region, tempura, fresh sashimi, sushi, and more.
A message from the Chef
At Wasyoku Hako, we’re proud to offer a taste of Japan’s Tohoku region—something that’s not often found in Tokyo. Our menu features carefully selected ingredients like vegetables from Aomori, fresh seafood from the Sanriku coast, and premium A5-grade Wagyu and Sendai beef. Each dish is gently grilled over charcoal to bring out the natural flavors. With a foundation in traditional Japanese techniques and an eye for refined presentation, we aim to create meals that are as beautiful as they are delicious. We invite you to unwind and enjoy a quiet moment in our warm, modern Japanese space!
About
Just a one-minute walk from Ueno Station in the Ueno–Okachimachi area, Wanosyoku Hako is an authentic Japanese restaurant where guests can enjoy the seasonal flavors and culinary traditions of Japan. Specializing in dishes made with ingredients sourced directly from the Tohoku region of northern Japan, the chefs at Wanosyoku Hako prepare each course with care and precision. Grilled items are cooked by hand over charcoal, allowing for precise control of heat and timing to bring out the best in each ingredient.
The warm, modern Japanese interior provides a calm and welcoming atmosphere. Pair your meal with a thoughtfully curated selection of Japanese sake or shochu for a truly memorable dining experience. Choose a counter seat to watch the chef at work up close, or unwind in a private room for a more intimate setting.
Gallery
*All images shown are examples and may slightly differ from the menu served.
Course Menu
9-Course Premium Japanese Kaiseki featuring A5 Wagyu Steak, Tempura, and Sushi(12,000 yen / per person)
Zensai – Seasonal Appetizer
Sashimi Moriawase – Assorted Sashimi
Yakizakana – Grilled Fish
Tempura – Assorted Tempura
Nimono – Simmered Dish
Sendai A5 Wagyu – Japanese Wagyu Beef Steak
Sushi – Assortment of Nigiri Sushi
Osuimono – Traditional Clear Soup (Light Broth)
Dessert
*Not all ingredients are listed. Please alert the restaurant if you have any food allergies. All menu items are subject to change according to seasonality and availability.
Featuring Tohoku Region Ingredients
90% of the vegetables used as Wanosyoku Hako are sourced directly from trusted producers across the Tohoku region.
Vegetables come from contracted farms in Aomori, while our seafood is freshly delivered from fishing ports along the Sanriku coast. Even staples like rice, miso, and soy sauce are carefully chosen from regional producers, ensuring every dish reflects the spirit of Tohoku.
One highlight is the premium A5-grade Sendai beef, renowned for its fine marbling, melt-in-your-mouth texture, and rich, mellow flavor. At Wanosyoku Hako, the chefs approach every ingredient with respect and care, bringing out the true essence of traditional Japanese cuisine.
Seating
Counter Seating
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Table Seating
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Japanese-style Tatami Seating
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Private Rooms
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Hours
Hours: 5:00PM~23:30PM (Last Entry 9:00PM)
Holidays: Sundays and Holidays
Additional Information
・No Smoking Allowed
・Children Welcome. (No children’s kaiseki menu available. À la carte menu available)
・Guests within the same group must order the same course
・Please contact the restaurant directly if you expect to be late. If you arrive significantly past your reservation time, your reservation may be canceled, and a 100% cancellation fee will apply.
Fill in the Reservation Request below and pre-authorize your payment. You will not be charged until table availability has been confirmed.
STEP 1Fill in a Reservation Request & pre-authorize your payment
STEP 2The restaurant will check their table availability
STEP 3You will only be charged if table availability has been confirmed
Cancellation Policy
Time of Cancellation
Cancellation Rate
If notice of cancellation is received 2 or more days prior to the experience date
No Cancellation Fee
If notice of cancellation is received 1 day prior to the experience date or Day of Experience
100% Cancellation Charge
In case of failure to show without notice
100% Cancellation Charge
Remarks:
*The percentage figures are the rates of cancellation charges to the total experience charge.
*Please note that in the event of a refund, you will be refunded the experience fee minus any transfer fee and service charges.
*The "Date of Notification of Contract Cancellation" will be based on Japan Standard Time, and must be received between 10AM-7PM JST.
STEP 2The restaurant will check their table availability
STEP 3You will only be charged if table availability has been confirmed
