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Takayama City MACHIYA LOCALS Original Japanese-French Omakase – 8-Course Chef’s Tasting in Shinjuku, Tokyo
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Experience a Japanese-French omakase kaiseki in Shinjuku, where French techniques are woven into traditional Japanese courses. This 8-course menu features sashimi, tempura, wagyu steak, sushi, and a unique fish-based ramen to finish.

Click to view the menu 18,000 yen / per person (service charge & tax incl.)
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Takayama City MACHIYA LOCALS Original 9-Course Premium Japanese Kaiseki featuring A5 Wagyu Steak, Tempura, and Sushi
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A MACHIYA LOCALS Original Kaiseki Menu: Enjoy a 9-course traditional Japanese kaiseki dinner featuring local ingredients from the Tohoku area. Savor Japanese A5 wagyu steak from the Sendai region, tempura, fresh sashimi, sushi, and more.

Click to view the menu 12,000 yen / per person (service charge & tax incl.)
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Takayama City MACHIYA LOCALS Original 8-Course A5 Wagyu Teppanyaki with Fresh Abalone, Sashimi & Seasonal Appetizers
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An Exclusive MACHIYA LOCALS Kaiseki Menu: Enjoy this 8-course teppanyaki dinner featuring A5 Japanese Wagyu sirloin, fresh sashimi, live abalone steamed and grilled in white wine, seasonal appetizers, and more.

Click to view the menu 21,600 yen / per person (service charge & tax incl.)
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Takayama City MACHIYA LOCALS Original 7-Course A5 Wagyu Teppanyaki with Fresh Abalone and Seasonal Appetizers
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An Exclusive MACHIYA LOCALS Kaiseki Menu: Enjoy this 7-course teppanyaki dinner featuring A5 Japanese Wagyu sirloin, live abalone steamed and grilled in white wine, seasonal appetizers, and more. Each dish is crafted to showcase the natural flavors of premium ingredients while offering a refined Japanese dining experience.

Click to view the menu 18,000 yen / per person (service charge & tax incl.)
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Takayama City MACHIYA LOCALS Original 8-Course Omakase Kaiseki with 10 Sushi Pieces and Traditional Japanese Dishes
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A MACHIYA LOCALS Original Kaiseki Menu: Enjoy an 8-course chef’s omakase sushi kaiseki menu featuring seasonal Japanese dishes and fresh fish and seafood sourced from Tokyo’s Toyosu Market.

Click to view the menu 19,800 yen / per person (service charge & tax incl.)
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Takayama City MACHIYA LOCALS Original 8-Course Traditional Japanese Kaiseki featuring Sashimi and Wagyu Steak
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A MACHIYA LOCALS Original Kaiseki Menu: Enjoy an 8-course traditional Japanese kaiseki dinner featuring local ingredients from the Tohoku area. Savor Japanese wagyu beef, fresh sashimi, seasonal vegetables, rice dish, and more.

Click to view the menu 9,600 yen / per person (service charge & tax incl.)

'Kaiseki' Menu