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10-Course Chef’s Omakase Kaiseki + Traditional ‘Saba’ Sushi

10,000 yen / per person (service charge & tax incl.)

A message from the Chef

Inspired by my father, who was the original owner-chef of this restaurant, I decided to pursue a career in the culinary field to continue our family restaurant!

When you dine with us, you’ll always be served ‘Saba Sushi’ as the final dish. ‘Saba’ (mackerel) is actually a locally-loved dish that has a long history in Kyoto, and has been enjoyed since the Edo period (1603-1868). We hope you enjoy this sushi alongside other traditional Japanese dishes. We look forward to serving you!

About

Located along a stone-paved street, just a short walk from the famous Tatsumi Bridge of Kyoto city’s Gion-Shirakawa area. This kaiseki restaurant offers authentic Japanese cuisine using carefully selected seasonal Kyoto vegetables, fresh seafood, and more.

Each dish is prepared using ingredients that are the most flavorful according to each season. Their specialty sushi, saba-zushi (mackerel sushi), is very popular for its rich flavor & bite that comes from it’s vinegared taste. The sushi rice is made with yuzu (yuzu citrus) vinegar, which gives the sushi a rich aroma.

Gallery

*All images shown are examples and may slightly differ from the menu served.

Menu

10 Course Menu
Chef’s Omakase Kaiseki + Traditional ‘Saba’ Sushi
(10,000 yen / per person)

A traditional Kyoto-style kaiseki dinner where you can taste the season’s best. As the menu is curated for each season, the menu will change monthly. Enjoy this 10-course Kyoto-style kaiseki dinner, that features the following dish styles:

Sakizuke (Selection of 3 seasonal appetizers)

Owanmono (Soup)

Mukozuke (Dish using seasonal, fresh fish)

Yakimono (Grilled dish)

Shinogi (Small dish)

Agemono (Fried dish)

Shunmono (Seasonal dish)

Saba Sushi

Soup

Dessert

If you have any allergies or food aversions, please let the restaurant know ahead of time. The ingredient & number of dishes may slightly change depending on the season & availability.

*Not all ingredients are listed. Please alert the restaurant if you have any food allergies. All menu items are subject to change according to seasonality and availability.

Seating

Counter Seating ◎
Table Seating ◎
Japanese-style Tatami Seating –
Private Rooms ◎

Hours

Monday~ Saturday: 6PM~11PM (Last Entry 10:00PM)

Sundays &  Holidays: 6PM~10PM (Last Entry 9:00PM)

Closed: Wednesdays & 1 Sunday each month

Additional Information

・Smoking allowed
・Children of all ages welcome.
・Guests within the same group must order the same course.
・Please contact the restaurant directly if you will be more than 15 minutes late. If you are more than 30 minutes late without notice, your reservation may be cancelled and a 100% cancellation will incur.
・This restaurant can make menu adjustments to accommodate allergy or dietary restrictions.

Restaurant Name

Gion Kawamoto

Location

Address

373 Kiyomotocho, Higashiyama Ward, Kyoto, 605-0084

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